Saturday, January 21, 2012

S'more Bars

This recipe is great when you want to make a delicious dessert and don't have a lot of time or want to use a lot of ingredients. Its also perfect for whenever you are craving a s'more but its freezing cold out and a bonfire is out of the question.


S'more Bars
Ingredients
1/2 cup butter, melted
2 tablespoons sugar
1-1/2 cups graham cracker crumbs
1 cup semisweet chocolate chips
1-1/2 cups miniature marshmallows

Directions
  1. Preheat oven to 350 degrees F. Butter a 8x8 inch baking dish.
  2. In food processor place gram crackers and pulse until you have about 1.5 cups of crumbs.
  3. Next combine butter, sugar and graham cracker crumbs until well coated. Press 2/3's of crumb mixture into the bottom of the prepared pan. Bake for 5 minutes and remove from oven.
  4. Top with the chocolate chips, then the marshmallows. Sprinkle the remaining graham cracker mixture over the marshmallows.

     


  5. Bake an additional 10 minutes until marshmallows are melted. Cool completely before cutting into squares. 

1 comment:

  1. Made this dessert this weekend to bring up to the cabin. All I have to say is WOW. Simple & easy to make it's unreal how yummy it is! I ended up having to make a second one because the first one was gone so fast!

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